Davide’s passion led him to become part of the leadership of the Associazione Strada del Riso Vercellese in 2019, representing the restaurant sector. Meanwhile, Valentina is a rice sommelier and a specialist in sensory analysis applied to this grain; in addition, she now teaches the official Rice Sommelier courses at Acquaverderiso.
Davide’s passion led him to become part of the leadership of the Associazione Strada del Riso Vercellese in 2019, representing the restaurant sector. Meanwhile, Valentina is a rice sommelier and a specialist in sensory analysis applied to this grain; in addition, she now teaches the official Rice Sommelier courses at Acquaverderiso.
If you’re passionate about gastronomy, here’s something you’ll really love.
